Foreign persons owned 14.1 million acres of u.S. agricultural land as of December 31, 1994. This is slightly more than 1 percent of all privately held agricultural land and 0.65 percent of all land in the united States. These and other findings are based on an analysis of reports submitted in...

Foreign persons owned 15.1 million acres of U.S. agricultural land as of December 31, 1995. This is slightly more than 1 percent of all privately held agricultural land and 0.67 percent of all land in the United states. These and other findings are based on an analysis of reports submitted in...

World food production reached a record high in 1986, exceeding 1985's record by about 1 percent, despite declining food output in Latin America, the United States, Western Europe, and Oceania. World food production generally increased faster than population from 1977-1986. Production of...

This bulletin complements the Processed Food Trade Concordance (1995), Agriicultural Handbook no. 707, which summarizes the procedures used to convert Bureau of the Census trade data to U.S. processed food industry data. Together, both bulletins provide the procedure used to compile processed...

During 1978-89, the United States exported more fresh fruit than had been reported by the Bureau of the Census. Import data made available by Statistics Canada revealed that some shipments of fresh fruit from the United States to Canada had not been counted by the Bureau. Using the Canadian data...