The influence of thermodynamics on the emerging transdisciplinary field of 'ecological economics‘ is critically reviewed from an interdisciplinary perspective. It is viewed through the lens provided by the 'bioeconomist' Nicholas Georgescu-Roegen (1906–1994) and his advocacy of 'the Entropy...

Rice forage systems can increase the land use efficiency in paddy fields, improve the self-sufficient feed ratio, and provide environmental benefits for agro-ecosystems. This system often decreased economic benefits compared with those through imported commercial forage feed, particularly in...

Life Cycle Assessment (LCA) has been increasingly used to improve the environmental performance of food systems and simplification of LCA appears to be a vital question, especially for Small- and Medium-sized Enterprises (SMEs). Following a literature review on simplified LCA tools and their...