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In this paper we try to contribute to the understanding of the persistence and increase of meat eating in the face of … mounting evidence on the ills of meat production and consumption by considering the role of selective attention and learning … campaigns about the externalities of meat consumption might be ineffective as the informational content may be lost on precisely …
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, economic and demographic growth could boost the demand for meat, with significant environmental repercussions. We model meat … improvements - meat demand in SSA is bound to become a major sustainability challenge. We show that a partial substitution of the …
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grain. The public stock analysis suggests higher storage losses for rice (10 per cent) than for wheat (2 per cent). Public …
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In November 2005, 55.7 percent of 2 million Swiss voters approved a 5-year moratorium (ban) on the commercial cultivation of genetically modified (GM) plants within Switzerland. The present study examines how individual voting decisions were determined by (i) socioeconomic characteristics, (ii)...
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