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Was it something I ate? : implementation of the FDA seafood HACCP program

Alberini, Anna; Lichtenberg, Erik; Mancini, Dominic; … - 2005

Persistent link: https://www.econbiz.de/10003360429

The effect of climate change on the probability of conservation : fisheries regulation as a policy contest

Brandt, Urs Steiner (contributor) - 2006

Persistent link: https://www.econbiz.de/10003387778

Evaluation of the Chilean Jack Mackerel ITQ system

Kroetz, Kailin; Sanchirico, James N.; Peña-Torres, Julio; … - 2016

sustainability to measuring the impacts of different rights-based system designs. Most assessments are on developed world fisheries …

Persistent link: https://www.econbiz.de/10011457856

Assessing risk and uncertainty in fisheries rebuilding plans

Brandt, Urs Steiner; Vestergaard, Niels - 2011

This paper deals with risk and uncertainties that are an inherent part of designing and implementing fisheries rebuilding plans. Such risk and uncertainties stem from a variety of sources, biological, economic and/or political factors, and are influenced by external factors like changing...