This paper presents the results of an impact evaluation for the CRIAR program, implemented in rural areas in Bolivia. The objective of this program is to increase the agricultural income and food security of smallholder farmers through productivity gains that result from technological adoption....

This paper presents the impact evaluation of CRIAR program, implemented in rural areas in Bolivia. The objective of CRIAR is to increase smallholders' agricultural income and food security through productivity improvements triggered by technological adoption. In this study, we use data from a...

The public distribution system (PDS) has been one of the main policy instruments of the Government of India (GoI) to provide food security to the people of this country, especially the vulnerable ones. The recently enacted National Food Security Act (NFSA), 2013, also relies heavily on it to...

India's economic standing and its policy landscape have come a long way since the 1943 Bengal famine. History saw buffer stocking of food grains as a famine-combating tool. Today, apart from serving as an effective hedge in times of famines, such grain stocks are a conduit deployed by the...

The study proposes an agent-based model to investigate how adoption of climate smart agriculture (CSA) affects food security. The analysis investigates the role of social and ecological pressures (i.e. community network, climate change and environmental externalities) on the adoption of physical...

Bilateral and regional free trade agreements increasingly substitute for the World Trade Organization in trade negotiations. Accordingly, civil society organisations opposed to trade liberalisation target this new generation of trade agreements as well. This paper examines the case of activists...

This paper explores the impact of a livestock transfer program , that targeted small - holder female farmers with high levels of food insecurity in Nicaragua . For this purpose, the three dimensions of food security are assessed (i.e. access, availability and food use ) . The analysis uses a...