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Gomis-Porqueras, Pedro (contributor); … - 2008

Persistent link: https://www.econbiz.de/10003741436

Work in the platform economy : Deliveroo riders in Belgium and the SMart arrangement

Drahokoupil, Jan; Piasna, Agnieszka - 2019

This paper presents a case study of the food delivery platform, Deliveroo, in Belgium in 2016-2018. The case offers insights on the nature of platform work, the workers who perform it, the preferences of workers, the strategy of the platforms, and the role of local regulations. Interestingly,...

Persistent link: https://www.econbiz.de/10012163551

Did restaurant hygiene grading in Los Angeles immediately reduce foodborne illness by 20 % across all of Southern California? : a response to Jin & Leslie

Ho, Daniel E.; Handan-Nader, Cassandra - 2019

Persistent link: https://www.econbiz.de/10012123597

The false promise of simple information disclosure : new evidence on restaurant hygiene grading

Ho, Daniel E.; Ashwood, Zoe C.; Handan-Nader, Cassandra - 2017

Persistent link: https://www.econbiz.de/10011779519

A forecasting framework for core domestic banks in Malta

2024

, with a particular emphasis on bank profitability. Methodologically, it employs two multivariate time series models, namely … comprehensive profitability outlook for the Maltese core banking sector. Key findings are summarized as follows: (i) neither of the …

Persistent link: https://www.econbiz.de/10015053640