Over the past sixty years, most Asian countries have undergone relatively rapid agricultural transformations that helped jumpstart broader economic development. However, the changes have differed markedly in nature and speed across countries of the region. In much of East and Southeast Asia, the...

The study focuses on the period 2004-09 during which Egypt experienced food crisis. The political economy context on how the government responded to the crisis is analysed while pinpointing to what extent there was a pass-through effect from international to domestic prices. The complexity of...

The food price crisis revealed contradictions in creating food policy. Much of the common policy response can be explained by a benevolent, unitary government. To understand the variance between countries, however, requires understanding fractured government decision-making, path dependency, and...

This study investigates the short-term impacts of an aggregate socioeconomic shock on household food consumption and children's nutrition using the case of the COVID-19 pandemic in Mozambique. In response to the economic downturn, households are expected to adjust their food choices both in...

India's policy responses to the food price crisis were strong. Exports of basic staples were banned. Domestic support prices of wheat and rice were raised substantially. The urea price increases in global markets were absorbed through enhanced fertilizer subsidies. The government launched the...

Ethiopia's Productive Safety Net Programme is among the largest social protection programmes in Africa and has been promoted as a model for the continent. This paper analyses the political drivers of the programme, arguing that elite commitment can be understood in the context of shifts within...

Mozambique is one of the most promising African countries for producing biofuels and the national biofuel policy of 2009 identifies measures to incentivize biofuel production. Demand for biofuels in the Southern African Development Community is expected to increase over the next few years as 7...

The focus of this paper is the role played in rural contexts by contract farming agreements between smallholders and private investors. These contracts can take different forms, but in general are agreements under which producers commit to supply produce to a buyer firm. They are - at least on...

We investigate if financial inclusion leads to improved nutrition in rural Rwanda, using Rwandan Integrated Household Living Conditions surveys (2013/14 and 2016/17). Our empirical evidence shows a robust positive impact of financial inclusion efforts undertaken by formal financial institutions,...

Understanding the relationship between food insecurity and subjective evaluation of well-being is critical in designing social welfare policies, especially in developing countries. Surprisingly, literature on the topic is scarce. This study adopted Van Praag's theoretical framework and used...