Showing 1 - 10 of 44
the world's freshwater supplies go to agriculture; in South Asia, agriculture uses over 90%. On-farm greenhouse gas …; in Asia, during the same period, on-farm GHG emissions grew by 27%, from 2.5 to 3.2 GtCO2e. All of this puts agriculture … to "end hunger" and "achieve food security and improved nutrition," while promoting "sustainable agriculture." Lifting …
Persistent link: https://www.econbiz.de/10014515844
Salinity in surface waters is on the rise throughout much of the world. Many factors contribute to this change, including increased water extraction, poor irrigation management, and sea-level rise. To date no study has attempted to quantify the impacts on global food production. This paper...
Persistent link: https://www.econbiz.de/10012841840
This paper conducts an integrated assessment of climate change impacts and climate mitigation on agricultural commodity markets and food availability in low- and middle-income countries. The analysis uses the partial equilibrium model GLOBIOM to generate scenarios to 2080. The findings show that...
Persistent link: https://www.econbiz.de/10012970677
Trade negotiators and policy advisors are keen to know the relative contribution of different farm policy instruments to international trade and economic welfare. Nominal rates of assistance or producer support estimates are incomplete indicators, especially when (especially in developing...
Persistent link: https://www.econbiz.de/10012976489
This paper analyzes the impact of Covid-19 and uncooperative trade policies on world food markets. It quantifies the initial shock due to the pandemic under the assumption that products that are more labor intensive in production are more affected through workers' morbidity and containment...
Persistent link: https://www.econbiz.de/10012833536
In projecting global food demand to 2050, much attention has been given to rising demand due to the projected population increase from the current 7.4 billion to more than 9 billion. An increasingly important source of the increase in food demand is per capita demand growth induced by rising...
Persistent link: https://www.econbiz.de/10012942612
Economic, agronomic, and biophysical drivers affect global land use, so all three influences need to be considered in evaluating economically optimal allocations of the world's land resources. A dynamic, forward-looking optimization framework applied over the course of the coming century shows...
Persistent link: https://www.econbiz.de/10012973101
The paper provides the first large-scale survey-based evidence on the impact of the global food crisis of 2007-08 using an indicator of self-assessed food security from the Gallup World Poll. For the sampled countries as a whole, this subjective indicator of food security remained the same or...
Persistent link: https://www.econbiz.de/10012974675
For individual countries, variable trade barriers can be used to reduce the volatility of domestic relative to world prices. If this is done by countries accounting for a large share of the market, its effect is offset by increases in world price volatility. This study shows the nature of the...
Persistent link: https://www.econbiz.de/10012976030
The agricultural and food sector is an ideal case for investigating the political economy of public policies. Many of the policy developments in this sector since the 1950s have been sudden and transformational, while others have been gradual but persistent. This paper reviews and synthesizes...
Persistent link: https://www.econbiz.de/10012974433