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Evolution of Poor Food Access Over the Course of the Conflict in the Republic of Yemen

Tandon, Sharad - 2019

The Republic of Yemen has undergone a profound transformation following the escalation of conflict in March 2015. There has been an increase in violence, a disruption in supply chains due to a tightening of the ports, and a decline in the general economic climate that has left a large share of...

Persistent link: https://www.econbiz.de/10012888865

Measuring the Impact of a Change in the Price of Cashew Received by Exporters on Farmgate Prices and Poverty in Guinea-Bissau

Cont, Walter - 2017

fund to promote the industrialization of agricultural products, in particular -- on farmgate prices and poverty in Guinea …

Persistent link: https://www.econbiz.de/10012972736

Rising Food Prices and Coping Strategies : Household-Level Evidence from Afghanistan

D'Souza, Anna - 2017

This paper investigates the impact of rising wheat prices -- during the 2007/08 global food crisis -- on food security in Afghanistan. Exploiting the temporal stratification of a unique nationally-representative household survey, the analysis finds evidence of large declines in real per capita...

Persistent link: https://www.econbiz.de/10012976308

The Short-Term Impact of Higher Food Prices on Poverty in Uganda

Simler, Kenneth - 2017

consumption poverty. The analysis finds that poor households in Uganda tend to be net buyers of food staples, and therefore suffer … foods. The paper estimates that both the incidence and depth of poverty have increased -- at least in the short run -- as a … result of higher food prices in 2008, increasing by 2.6 and 2.2 percentage points, respectively. The increase in poverty is …

Persistent link: https://www.econbiz.de/10012976686

Food Security and Wheat Prices in Afghanistan : A Distribution-Sensitive Analysis of Household-Level Impacts

D'Souza, Anna - 2020

This paper investigates the impact of increases in wheat flour prices on household food security using unique nationally-representative data collected in Afghanistan from 2007 to 2008. It uses a new estimator, the Unconditional Quantile Regression estimator, based on influence functions, to...

Persistent link: https://www.econbiz.de/10012857285

Covid-19 and Food Protectionism : The Impact of the Pandemic and Export Restrictions on World Food Markets

Espitia, Alvaro - 2020

This paper analyzes the impact of Covid-19 and uncooperative trade policies on world food markets. It quantifies the initial shock due to the pandemic under the assumption that products that are more labor intensive in production are more affected through workers' morbidity and containment...

Persistent link: https://www.econbiz.de/10012833536

Cash Transfers, Food Prices, and Nutrition Impacts on Nonbeneficiary Children

Filmer, Deon - 2019

Based on a randomized evaluation, the paper shows that a household-targeted Philippine cash transfer program significantly raised the local price of key foods relevant for child nutritional status. This shift in prices increased stunting among young nonbeneficiary children by 34 percent (11...

Persistent link: https://www.econbiz.de/10012899691

The Cost of Nutritious Food in South Asia

Dizon, Felipe Jr Fadullon - 2018

The high cost of nutritious foods can worsen poor diets and nutrition outcomes especially among low-income households. Yet little is known about the spatial and temporal patterns of the cost of nutritious diets in South Asia, where malnutrition in multiple forms remains high. Using existing food...

Persistent link: https://www.econbiz.de/10012912275

Children Need Clean Water to Grow : E. Coli Contamination of Drinking Water and Childhood Nutrition in Bangladesh

Joseph, George - 2019

Water, sanitation, and hygiene interventions are increasingly recognized as essential for improving nutritional outcomes in children. Emerging literature describes the negative effects of poor sanitation on child growth. However, limited evidence has shown a link between water quality and...

Persistent link: https://www.econbiz.de/10012859479

Economic Growth, Convergence, and World Food Demand and Supply

Fukase, Emiko - 2017

In projecting global food demand to 2050, much attention has been given to rising demand due to the projected population increase from the current 7.4 billion to more than 9 billion. An increasingly important source of the increase in food demand is per capita demand growth induced by rising...

Persistent link: https://www.econbiz.de/10012942612