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A framework for analysing innovation in the food sector
Grunert, Klaus G. (contributor) - 1995
Persistent link: https://www.econbiz.de/10000924688
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An analysis of national and cross-national consumer segments using the food-related lifestyle instrument in Denmark, France, Germany and Great Britain
Brunsø, Karen; Grunert, Klaus G.; Bredahl, Lone - 1996
Persistent link: https://www.econbiz.de/10000929544
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Exploring Consumer Satisfaction with Dry-Cured Ham in Five European Countries
Resano, Helena - 2011
Belgium, Germany, Denmark, Poland and Greece during January 2008 (n=2437 of which 2156 were dry-cured ham consumers …
Persistent link: https://www.econbiz.de/10013123040
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Consumer Satisfaction with Dry-Cured Ham in Five European Countries
Resano, Helena - 2013
based survey carried out in Belgium, Germany, Denmark, Poland and Greece, January 2008 (n=2,437). Satisfaction was evaluated …
Persistent link: https://www.econbiz.de/10013093786
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Food-Related Lifestyles and Their Association to Obesity in Five European Countries
Perez-Cueto, Federico; Verbeke, Wim; de Barcellos, … - 2014
European countries. A cross-sectional web-based survey was carried out in Belgium, Denmark, Germany, Greece and Poland, January …
Persistent link: https://www.econbiz.de/10014197213
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Market Orientation in Food and Agriculture
Grunert, Klaus G.; Larsen, Hanne Hartvig; Madsen, Tage Koed - 1996
export markets: France, Germany, and the United Kingdom. The book is divided into three sections. The first explores the …
Persistent link: https://www.econbiz.de/10013522059
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Market orientation in food and agriculture
Hartvig Larsen, Hanne; Koed Madsen, Tage; Baadsgaard, Allan - 1996
Persistent link: https://www.econbiz.de/10013531676