Petersen-Schlapkohl, Ute; Weigel, Hans-Joachim - 2015
enhancement of agricultural biodiversity (agrobiodiversity) at the genetic, species and farm level could contribute to an … little information on how other elements of agrobiodiversity (e.g. selection of crop cultivars, species and rotations … agrobiodiversity. Less than ca. 15% of the ca. 1000 studies found provided relevant data that directly linked aspects of …