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"Food loss is a serious issue in the United States. It affects all aspects of the supply chain, from farmers to consumers. While much is already known about loss at the consumer level, our understanding of the amount of food that never makes it to this stage is more limited. The Economics of...
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Foreword -- Introduction / Sarah Coleman and Bob Thomas -- The reality of organizational change : practitioner case studies and insights -- Changing culture through conversation : organizational development in the NHS / Kelly Angus, Karen Dumain and Paul Taylor -- Sparking change : a world of...
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