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Global indicators of nutrition...
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Showing
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date (oldest first)
1
Food
Clapp, Jennifer
-
2020
-
Third edition
Persistent link: https://www.econbiz.de/10012123093
Saved in:
2
From promises to action : analyzing global commitments on food security and diets since 2015
Zorbas, Christina
;
Resnick, Danielle
;
Jones, Eleanor
; …
-
2024
Persistent link: https://www.econbiz.de/10014582810
Saved in:
3
Climate change and variability : what are the risks for
nutrition
, diets, and food systems?
Fanzo, Jessica
;
McLaren, Rebecca
;
Davis, Claire
; …
-
2017
Persistent link: https://www.econbiz.de/10012106813
Saved in:
4
Methods and options to monitor the cost and affordability of a healthy diet globally : background paper for The State of Food Security and
Nutrition
in the
World
2022
Herforth, Anna
;
Venkat, Aishwarya
;
Yan, Bai
;
Costlow, Leah
-
2022
Persistent link: https://www.econbiz.de/10014234481
Saved in:
5
Food systems for human and planetary health : economic perspectives and challenges
Fan, Shenggen
;
Headey, Derek
;
Rue, Christopher
;
Thomas, …
- In:
Annual review of resource economics
13
(
2021
)
1
,
pp. 131-156
Persistent link: https://www.econbiz.de/10012612442
Saved in:
6
What drives diversification of national food supplies? : a cross-country analysis
Choudhury, Samira
;
Headey, Derek
-
2016
Persistent link: https://www.econbiz.de/10011743243
Saved in:
7
Eating NAFTA : trade, food policies, and the destruction of Mexico
Gálvez, Alyshia
-
2018
"Mexican cuisine has emerged as a paradox of
globalization
. Food enthusiasts throughout the
world
celebrate the humble …
Persistent link: https://www.econbiz.de/10011843514
Saved in:
8
Why some are more equal than others : country typologies of food security
Díaz-Bonilla, Eugenio
;
Thomas, Marcelle
-
2016
Persistent link: https://www.econbiz.de/10011490622
Saved in:
9
Nutrition
transition and the structure of global food demand
Gouel, Christophe
;
Guimbard, Houssein
- In:
American journal of agricultural economics
101
(
2019
)
2
,
pp. 383-403
Persistent link: https://www.econbiz.de/10012113671
Saved in:
10
Nutrition
transition and the structure of global food demand
Gouel, Christophe
;
Guimbard, Houssein
-
2017
Persistent link: https://www.econbiz.de/10011751170
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