Martín-García, Jaime; Gómez-Limón Rodríguez, José … - In: Agricultural and Food Economics : AFE 11 (2023) 1, pp. 1-27
The European Green Deal sets a target of at least 25% of the total EU agricultural land under organic farming by 2030. In the case of the Spanish olive sector, organic olive farming accounts for barely 10% of the national agricultural area dedicated to this crop. Within this context, this study...