Policy, administration and industry need medium-term projections of the expected developments in the agri-food markets for their decision-making processes. The EU Commission presents such projections for the EU as a whole in December of each year. Those projections and their assumptions...

The dairy sector makes a substantial contribution to the agricultural turnover in many Member States (MS) of the European Union (EU) as well as in the EU as a whole. Nevertheless, within the EU-27, the size and agricultural importance of the dairy sector varies considerably between MS and across...

This report proposes a prospective vision of the future of the European milk market after the removal of the quotas in 2015. The study has been conducted through consultation of a panel of independent experts. Experts have offered their opinions to describe future trends, driving factors,...

The imbalances in bargaining power between the contracting parties in the food supply chain have drawn much attention, also from policy makers. The European Commission is committed to facilitate the restructuring of the sector by encouraging the creation of voluntary agricultural producer...

The objective of the study is to obtain an overview of the possible policy options for the phasing out of the milk quota scheme and the accompanying measures which could help to ensure a 'soft landing' for the industry should quotas be phased out in 2015. Specifically, this study analyses and...

Characteristics models have been found to be useful in many areas of economics. However, their empirical implementation tends to rely heavily on functional form assumptions. In this paper we develop a revealed preference-based nonparametric approach to characteristics models. We derive the...