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Beyond profit making : combining economic and social goals in the German organic agriculture and food sector
Schäfer, Martina - In: Creating food futures : trade, ethics and the environment, (pp. 109-121). 2008
Persistent link: https://www.econbiz.de/10003784396
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Resilienz von regionalen und globalen Wertschöpfungsketten der Agrar- und Ernährungswirtschaft : 62. Jahrestagung der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Lan...
Bahrs, Enno (ed.); Bieling, Claudia (ed.);  … - Gesellschaft für Wirtschafts- und Sozialwissenschaften … - 2023 - 1. Auflage
Persistent link: https://www.econbiz.de/10014316003
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Optimizing the use of farm waste and non-farm waste to increase productivity and food security : emerging research and opportunities
Naraine, Leighton - 2019
"This book addresses the myriad of issues facing farmers and outline practical solutions that have been proven to produce good results to farmers, despite the prescriptive policies and agricultural systems that appear to be disconnected from actual best practices on farms"--
Persistent link: https://www.econbiz.de/10011904146
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Economic model of regenerative agriculture and factors of agri-food system change
Trifan, Daniela; Toaders, George; Enea, Cătălin-Ioan; … - In: Agrarian economy and rural development : realities and …, (pp. 99-104). 2021
The basis of regenerative agriculture is represented by its main element, namely the soil. Ensuring good soil health … farms. The fact that through regenerative agriculture, organic carbon in the soil structure can be exploited in order to … maximize agricultural productivity and restore soil structure, regenerative agriculture focuses mainly on restoring soils that …
Persistent link: https://www.econbiz.de/10013185650
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The economic, environmental and social performance of European certified food
Bellassen, Valentin; Drut, Marion; Hilal, Mohamed; … - In: Ecological economics : the transdisciplinary journal of … 191 (2022), pp. 1-11
Persistent link: https://www.econbiz.de/10013383413
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Economic model of regenerative agriculture and factors of agri-food system change
Trifan, Daniela; Toader, George; Enea, Cătălin-Ioan; … - In: Agrarian economy and rural development : trends and …, (pp. 427-432). 2022
The basis of regenerative agriculture is represented by its main element, namely the soil. Ensuring good soil health … farms.The fact that through regenerative agriculture, organic carbon in the soil structure can be exploited in order to … maximize agricultural productivity and restore soil structure, regenerative agriculture focuses mainly on restoring soils that …
Persistent link: https://www.econbiz.de/10014375137
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Credibility beyond compliance : uncertified smallholders in sustainable food systems
Starobin, Shana M. - In: Ecological economics : the transdisciplinary journal of … 180 (2021), pp. 1-11
Persistent link: https://www.econbiz.de/10012873227
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Ethiopian Agriculture : problems of transformation ; proceedings of the Fourth Annual Conference on the Ethiopian Economy
Aredo, Dejene (contributor); Demeke, Mulat (contributor) - 1995
Persistent link: https://www.econbiz.de/10000944795
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Transition towards sustainable consumption and production? : the case of organic food in Denmark
Jørgensen, Michael Søgaard - In: Case studies in sustainable consumption and production …, (pp. 82-102). 2010
Persistent link: https://www.econbiz.de/10003993515