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The economics of genetically modified crops
Qaim, Matin - In: Annual review of resource economics 1 (2009), pp. 665-693
Persistent link: https://www.econbiz.de/10003910014
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Genetically modified crops and global food security
Qaim, Matin - In: Genetically modified food and global welfare, (pp. 29-54). 2011
Persistent link: https://www.econbiz.de/10009260930
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Evaluating nutrition and health impacts of agricultural innovations
Qaim, Matin - 2014
Agricultural innovations are seen as a key avenue to improve nutrition and health in smallholder farm households. But details of these agriculture-nutrition-health linkages are not yet well understood. While there is a broad literature on the adoption of agricultural technologies, most studies...
Persistent link: https://www.econbiz.de/10010430772
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Agricultural biotechnology adoption in developing countries
Qaim, Matin - In: American journal of agricultural economics 87 (2005) 5, pp. 1317-1324
Persistent link: https://www.econbiz.de/10003270616
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Potential impacts of crop biotechnology in developing countries
Qaim, Matin - 2000
Persistent link: https://www.econbiz.de/10001498194
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Potential benefits of agricultural biotechnology : an example from the Mexican potato sector
Qaim, Matin - In: Review of agricultural economics : RAE 21 (1999) 2, pp. 390-408
Persistent link: https://www.econbiz.de/10001436604
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Assessing the impact of banana biotechnology in Kenia
Qaim, Matin - 1999
Persistent link: https://www.econbiz.de/10001392083
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Food consumption in Russia : econometric analyses with household data
Qaim, Matin; Braun, Joachim von; Seeth, Harm tho - 1997
Persistent link: https://www.econbiz.de/10000636751
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Measuring regional protection rates for food commodities in Russia : producer and consumer perspectives
Meljuchina, Olʹga G.; Qaim, Matin; Wehrheim, Peter - 1997
Persistent link: https://www.econbiz.de/10000641848