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No news is good news : stochastic parameters versus media coverage indices in demand models after food scares

Mazzocchi, Mario - In: American journal of agricultural economics 88 (2006) 3, pp. 727-741

Persistent link: https://www.econbiz.de/10003353910

Managing issues in the face of risk uncertainty : lessons 20 years after the Alar controversy

Jaques, Tony - In: Journal of communication management : an international … 15 (2011) 1, pp. 41-54

Persistent link: https://www.econbiz.de/10009007221

Does media influence consumer demand? : the case of lean finely textured beef in the United States

Yadavalli, Anita; Jones, Keithly - In: Food policy : economics planning and politics of food … 49 (2014) 1, pp. 219-227

Persistent link: https://www.econbiz.de/10011286246

No News is Good News : Stochastic Parameters versus Media Coverage Indices in Demand Models after Food Scares

Mazzocchi, Mario - 2010

We develop a stochastic parameter approach to model the time-varying impacts of food scares on consumption, as an alternative to the inclusion of news coverage indices in the demand function. We empirically test the methodology on data from four food scares, the 1982 heptachlor milk...

Persistent link: https://www.econbiz.de/10014056867

Does legitimacy affect the collaborative regulation in the food safety administration? : evidence from China

Xu, Guochong; Huo, Longxia; Chen, Can - In: Public performance & management review 46 (2023) 3, pp. 691-714

Persistent link: https://www.econbiz.de/10014324822

The China melamine milk scandal and its implications for food safety regulation

Pei, Xiaofang; Tandon, Annuradha; Alldrick, Anton; … - In: Food policy : economics planning and politics of food … 36 (2011) 3, pp. 412-420

Persistent link: https://www.econbiz.de/10009271599

Food Safety Regulatory Enforcement in China : A Data-Driven Approach

Gao, Qihua - 2020

Government regulations have a substantial impact on food safety, both within China and elsewhere in the world. But …-form criminal-court case texts. We focus on two main Chinese regulatory agencies, the China Food and Drug Administration (CFDA) and … contextual factors. First, a large number of China's food-safety problems occur in the upstream sector — the sector over which …

Persistent link: https://www.econbiz.de/10012827563