The new tendencies of the fine wine global consumer market have challenged organizations to observe their resources more efficiently in order to better structure and organize their strategies towards greater competitiveness and sustainability. Based on the Competitiveness and Resource-Based View...

The main goal of this paper intends to present as result, a new model of strategic knowledge management for Higher Education Institutions starting from the premise of the interaction absence between the strategic thought in institutions of higher education and the knowledge management of their...

This paper analyzes how three departments of Oswaldo Cruz Foundation - Fiocruz implemented the Knowledge Management Framework for the Brazilian Public Administration as well as the KM implementation method presented in a book published by the Institute of Applied Economic Research - Ipea...

This study presents the levels of Knowledge management maturity of 73 organizations, 66 of which are Brazilian public organizations from the federal government. Moreover, the paper highlights the main strong and weak points identified in those organizations for KM success and it points out...