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communication with the inside public, represented by those who share the same institutional and organizational identity. This type …
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Scopul prezentei lucrari este de a pune in evidenta gradul de importanta ce trebuie acordat, sigurantei alimentare, pe parcursul intregului sistem al lantului valoric, in general, si de catre producatori si consumatori, in special. In prezent, in Romania, asigurarea sigurantei alimentare a...
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Public health and food safety are main consumer rights in the European Union. Sanitary standards related to animal health, animal welfare, food production are developed and standardizEditura The objective is to detect, diagnose and control animal diseases and to have a safe food chain. Although...
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In the contemporary economy, in the societies where there is a transition to a market ecdnomy included the trade with the alimentary goods tends to become more and more an activity taking place within a strictly regulated framework. This is represented by laws, recommandations, compulsory and...
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