In ultima perioada, din ce in ce mai multe surse vorbesc dspre un nou tip de consumator, cel ecologist. Unii dintre acestia cumpara produse agroalimentare ecologice sau organice. Producatorii au inceput sa se adapteze acestor noi consumatori formati mai degraba din cei care vor sa aiba grija de...

Quality remains a key issue in today’s businesses. Quality is in a close relationship with the corporate social responsibility. Changes to society and the business environment at the beginning of the 21st century require new responsibilities to the enterprise. The aim of corporate social...

The paper focuses on the very important atopic of organizational transition and change resistance. It is divided in four parts. The first part deals with transition inevitability and its content in the change process. The second part of the paper refers to the change resistance. After a short...

O noua forma de organizatie-intreprinderea comunitara- asigura un mecanism alternativ pentru corporatii de a se comporta responsabil social. Intreprinderile comunitare se deosebesc de celelalte organizatii din sectorul al treilea prin generarea de venit prin tranzactie mai degraba decat prin...