The paper presents an evaluation of the effects generated by the Common Agricultural Policy adoption in the eight Central and East-European countries that joined the European Union in the year 2004.

The integration process represents an important element for the modernisation process of the marketing department within the agriculture fieeld and food industry.

The statistics of the Food and Agriculture World Organization (FAO) estimates an explosion in the urban population increase, in the near future, almost twice between 1995-2020. The increase will mainly be 98%, in the developing countries. From this point of view there will be a real challange...

This survey analyzes two types of models: 1. Models based on assumptions of monetary and financial market equilibrium disturbance in line with mainstream thinking to believe that is self-regulating market, the units would have rational expectations, an the crisis would be a temporary phenomenon...

The article approaches the characteristic, the organization, the coordination, the functioning, the mechanism for setting and the results of the channels of the products obtained from sheep: meat, milk and wool in Romania.

Romanian Abstract: Schimbările climatice reprezintǎ ameninţări tot mai mari pentruagricultură, ducând la scǎderea randamentelor de producţie şi la creşterea presiunilorasupra resurselor de apă şi a calităţii solului. Pe de altǎ parte, în contextul tendinţelordemografice...

Romanian Abstract: Articolul îşi propune să prezinte implicaţiile direcţiilor strategice definanţare ale Politicii Agricole Comune (PAC), în 2015, asupra dezvoltării rurale sustenabileîn statele membre UE, evidenţiind principalele mutaţii privind „noua arhitectură” a...

The agricultural policy is one of the most complex integrationist economic policies of the European Union, with implications not only upon the agricultural and food processing sector, but also upon the welfare of the whole society. 

Real convergence represents an essential objective for Romania\'s integration into the EU.

One of the biggest problems facing humanity today is the nourishment problem and not as food seen in terms of quantity but especially in terms of quality. Quality of food in general we can say that it is in direct line with the quality of life. A significant part of the world's population lives...