This work analyzes the impact of the COVID-19 pandemic and the mitigation measures that were adopted against it in different dimensions related to the agricultural producers of the Bolivian Altiplano, such as employment, income, food security, education and health. For this purpose, data from...

During the 2000s, recurrent food price shocks due to volatility in international markets and extreme weather events affected consumption and nutritional patterns of Mexican urban households. This research quantifies the impacts of food price shocks on the purchase of nutrients and on the weight...