based on a set of worksheets to help evaluate Profitability, Resource requirements, Information needs, Marketing decisions …

been involved in marketing local foods to interested consumers. We study the business strategies that food consumer … versus less intense users of these promotion strategies. Unlike previous studies, the emphasis for this study is on promotion/marketing …

Growers’ preferences for a number of marketing contract attributes as well as the effect of growers’ risk perception … and risk preferences on the choice of marketing contracts were examined with the use of a choice experiment. The main data …

competitive advantages of food co-ops sourcing local foods from local producers and marketing these local foods to consumers. We … and marketing of local products. Specifically, we provide a literature review on local food systems, examine local food … business strategies in sourcing and marketing of local foods by food co-ops, and examine the frequency and effectiveness of …

-ops as they are promoting and marketing local foods to their members/owners. Our findings show that food co-ops are much …