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Alston, Julian M.
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Department of Agricultural, Food and Resource Economics, Michigan State University
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Agricultural Economics Research
360
2007 Second International Conference, August 20-22, 2007, Accra, Ghana
87
Choices
33
Journal of Agricultural Economics Research
33
Journal of Food Distribution Research
31
2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria
30
International Food and Agribusiness Management Review
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24
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44th Congress, July 23-27, 2006, Fortaleza, Ceará, Brazil
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2013 Annual Meeting, August 4-6, 2013, Washington, D.C.
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Agricultural Economics of Agricultural Economists
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Amber Waves
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International Journal on Food System Dynamics
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Staff Papers / Department of Agricultural, Food and Resource Economics, Michigan State University
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Agricultural and Resource Economics Review
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Northeastern Journal of Agricultural and Resource Economics
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Revista Española de Estudios Agrosociales y Pesqueros
9
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8
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APSTRACT: Applied Studies in Agribusiness and Commerce
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Comuniica Magazine
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2010 Annual Meeting, July 25-27, 2010, Denver, Colorado
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2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota
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Working Papers / Department of Agricultural and Resource Economics, University of Maryland
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2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria
5
2013 AAAE Fourth International Conference, September 22-25, 2013, Hammamet, Tunisia
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Determinants of Use and Intensity of Use of Mobile Phone-based Money Transfer Services in Smallholder Agriculture: Case of Kenya
Kirui, Oliver K.
;
Okello, Julius Juma
;
Nyikal, Rose Adhiambo
-
International Association of Agricultural Economists - IAAE
-
2012
Information Communication Technology (ICT)
Persistent link: https://www.econbiz.de/10010880342
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2
Improved Smallholder Dairy Farming in Uganda through Technological Change
Mbowa, Swaibu
;
Shinyekwa, Isaac
;
Lwanga, Musa
-
Economic Policy Research Centre (EPRC)
-
2012
The dairy sector in Uganda has been transformed into a more competitive and dynamic sector. Supply-side factors have enabled expansion in milk production. Between 2005 and 2009 –milk production (estimated at 1.5 billion litres in 2010) has been partly an outcome of a 20 percent increase in the...
Persistent link: https://www.econbiz.de/10010882163
Saved in:
3
Cover and Contents
In:
Agricultural and Resource Economics Review
41
(
2012
)
2
Cover page and table of contents for issue 41/2
Persistent link: https://www.econbiz.de/10010911076
Saved in:
4
Front Materials
In:
Journal of Agricultural and Applied Economics
43
(
2011
)
02
Includes: Front Cover, Table of Contents, Editorial Information
Persistent link: https://www.econbiz.de/10009368757
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5
An Overview of the Canadian Agriculture and Agri-Food System
Agriculture Canada, Government of Canada
-
2008
This 2008 report provides an economic overview of the Canadian agriculture and agri-food system. It is meant to be a multi-purpose reference document to provide: an introduction to the agriculture and agri-food system; a snapshot of structural changes that are occurring throughout the system in...
Persistent link: https://www.econbiz.de/10005805103
Saved in:
6
Bioproducts Development Survey: Analysis of the Summary Results
Sparling, David
;
Cranfield, John A.L.
;
Henson, Spencer J.
; …
-
Agriculture Canada, Government of Canada
-
2006
Persistent link: https://www.econbiz.de/10005068505
Saved in:
7
Long Term Challenges and Opportunities: Future Competitiveness and Prosperity of the Agriculture and Agri-Food Industry
Agriculture Canada, Government of Canada
-
2006
This report was prepared by the Federal/Provincial/Territorial (FPT) Working Group (WG) on Economic Analysis at the request of FPT Assistant Deputy Ministers (ADMs) in an effort to study the challenges and opportunities that are arising from the trends and factors affecting the sector's long...
Persistent link: https://www.econbiz.de/10005068508
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8
The Nature and Extent of Innovation in the Canadian Food Processing Industry
Bonti-Ankomah, Samuel
-
Agriculture Canada, Government of Canada
-
2006
Innovation is considered one of the critical determinants for improved competitiveness and economic performance of the food processing industry, if Canada is to meet the challenges of the rapidly changing global food market and to exploit niche markets for products and remain competitive in the...
Persistent link: https://www.econbiz.de/10005068510
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9
Report on Long Term Challenges and Opportunities for Future Competitiveness and Prosperity of the Agriculture and Agri-Food Industry - Chapter 2: Structure and Performance of the C...
Agriculture Canada, Government of Canada
-
2007
This report is the second chapter of the final report prepared by the Federal/Provincial/Territorial (FPT) Working Group (WG) on Economic Analysis at the request of FPT Assistant Deputy Ministers (ADMs), in a joint FPT effort to study the challenges and opportunities facing the agriculture and...
Persistent link: https://www.econbiz.de/10005068511
Saved in:
10
Summary of the Functional Foods and Nutraceuticals Survey
Agriculture Canada, Government of Canada
-
2006
This report provides an overview of the Functional Food and Nutraceuticals (FFN) survey. The FFN survey was conducted by Statistics Canada on behalf of Agriculture and Agri-Food Canada. The objective of the survey was to produce new statistical information on the functional food and...
Persistent link: https://www.econbiz.de/10005068512
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