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Report of the Committee on Night Baking
1951
Persistent link: https://www.econbiz.de/10003344301
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Bread laws and the price of bread
Kirkland, J. - In: The economic journal : the journal of the Royal … 5 (1895) 19, pp. 413-423
Persistent link: https://www.econbiz.de/10002210248
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Die Konsumbrotsubventionierung vom 21. Juli 1950-15. Febr. 1953 : Ein Beisp. f. d. Ausgabeninzidenz
Pechtold, Lore - 1959
Persistent link: https://www.econbiz.de/10002285107
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Advies over een eventuele wijziging van de broodbakkerijparagraaf van de Arbeidswet 1919
1959
Persistent link: https://www.econbiz.de/10003043709
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Advies inzake intrekking van de bakkerijparagraaf
Stolwijk, F. F. M.; Pels, P. S. - In: Adviezen inzake een ontwerp-besluit verplichtstelling …, (pp. 7-8). 1972
Persistent link: https://www.econbiz.de/10002877622
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Ny bagerilag
Hesselgren, Ove (contributor) - 1955
Persistent link: https://www.econbiz.de/10001456975
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Das Getreide und seine Verarbeitung
Mundt, Herbert (contributor); Trognitz, K. (contributor) - 1971
Persistent link: https://www.econbiz.de/10000313840
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Proceedings of the Workshop
In: Small enterprises development, management and extension … 5 (1978) 2, pp. 47-53
Persistent link: https://www.econbiz.de/10003307065
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Saving money with energy conservation : an energy audit worksbook for bakeries
1980
Persistent link: https://www.econbiz.de/10003237478