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Britain and France : two experiments in planning

Hackett, John W. - In: The political quarterly : PQ 37 (1966) 4, pp. 429-440

Persistent link: https://www.econbiz.de/10002832009

Economic trends and policies in France

Hackett, John W. - In: The bankers' magazine : and journal of the money market … 205 (1968)

Persistent link: https://www.econbiz.de/10002832048

Lʹ évolution des places de New York et de Londres depuis la dernière guerre

Hackett, John W. - In: Economie appliquée : archives de l'Institut de … 9 (1956) 1/2, pp. 225-269

Persistent link: https://www.econbiz.de/10002832075

France, a fresh start on some old problems

Hackett, John W. - In: The bankers' magazine : and journal of the money market … 208 (1969), pp. 280-286

Persistent link: https://www.econbiz.de/10002832081

Letter from France

Hackett, John W. - In: The bankers' magazine : and journal of the money market … 213 (1972), pp. 120-126

Persistent link: https://www.econbiz.de/10002832099

Sur les pressions inflationnistes et les politiques anti-inflationnistes en France : inflationary pressures and anti-inflationary policies in France

Hackett, John W. - In: Economie appliquée : archives de l'Institut de … 9 (1956) 4, pp. 579-618

Persistent link: https://www.econbiz.de/10002832130

Taux de développement interne et balance extérieure : un probléme posé par la création dʹune zone de libre échange en Europe occidentale

Hackett, John W. - In: Balances extérieures et problème monétaire, 1919-1959, (pp. 1-21). 1959

Persistent link: https://www.econbiz.de/10002832154

Profit, croissance et stagnation en France au 19 e si`ecle

Cameron, R. E. - In: Economie appliquée : archives de l'Institut de … 10 (1957), pp. 409-444

Persistent link: https://www.econbiz.de/10003508170

U.S. Trends in Eating Away from Home, 1982-89: A Survey By Eating Occasion, Type of Foodservice Establishment and Kind of Food

Dumagan, Jesus C.; Hackett, John W. - Economic Research Service, Department of Agriculture - 1995

American consumers are inching ever closer to a dining watershed. The continued growing popularity of eating away from home has brought Americans to the verge of spending as much on food away from home as they do on food prepared at home. In 1970, Americans spent 34 percent of their food dollars...

Persistent link: https://www.econbiz.de/10010911981

Kamu maliyesi ve gelir dağılımı : kavramlar ve metot meseleleri

Boratav, Korkut - 1965

Persistent link: https://www.econbiz.de/10001944163