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Zur Frage der Spannen- und Kostenerfassung auf dem Getreide-, Mehl- und Brotmarkt
Dams, Theo - In: Handels- und Verarbeitungsspannen landwirtschaftlicher …, (pp. 103-124). 1957
Persistent link: https://www.econbiz.de/10002044904
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Bread laws and the price of bread
Kirkland, J. - In: The economic journal : the journal of the Royal … 5 (1895) 19, pp. 413-423
Persistent link: https://www.econbiz.de/10002210248
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The relative prices of wheat and bread
Kirkland, J. - In: The economic journal : the journal of the Royal … 6 (1896) 23, pp. 475-484
Persistent link: https://www.econbiz.de/10002210255
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A note on bread prices in London and Glasgow
Gourvish, Terence R. - In: The journal of economic history 30 (1970) 4, pp. 854-860
Persistent link: https://www.econbiz.de/10002537409
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Was bread Giffen? : the demand for food in England circa 1790
Koenker, Roger - In: The review of economics and statistics 59 (1977) 2, pp. 225-229
Persistent link: https://www.econbiz.de/10002235949
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Report
1970
Persistent link: https://www.econbiz.de/10003085941
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Report
1970
Persistent link: https://www.econbiz.de/10003086009
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Fundamental changes in price relationships : an investigation of the UK feed grain market, 1971-72 to 1978/79, using spectral analysis
Dijk, G. van; Mackel, C. - In: European review of agricultural economics : ERAE 10 (1983) 1, pp. 15-31
Persistent link: https://www.econbiz.de/10002084398
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Changes in cereal production in the United Kingdom
Tuckwell, R. H. - In: Quarterly review of agricultural economics 18 (1965) 4, pp. 207-213
Persistent link: https://www.econbiz.de/10002930397