China in the Global Economy focuses on the theme of twin transitions occurring in the Chinese economy: the transition from a centrally planned economic system to a market oriented one, and from an agrarian to a modern industrialised society. China's exporters face unprecedented competition in...

In view of China's rapid increase in animal production and the commonly held view that China's ability to increase feedgrains is limited, it is useful to examine China's feedgrain international trade prospects in a broad context. This has become even more important given that China is now a...

As a large developing country, China has experienced rapid economic growth in the two decades. With the increase of consumer income, food consumption has become greatly diversified. Such changes have more implications for policy makers and for food marketers. Beef as a meat product is slowly...

Asia has become the major agrifood consumer on the planet. As a result of rapid urbanisation and industrialisation coupled with increased consumer income, Asia’s demand for agrifood has increased rapidly in recent years. When consumer income further increases in the future, the total demand...

The Chinese government introduced some pro-farmed policies in the mid 1990s. This has caused some concerns from other countries on whether and how such policy initiatives would affect China's agricultural trade. This study uses OECD's methodology to calculate producer support estimates (PSEs)...

Demand for livestock products in the past three decades has increased rapidly, especially in developing countries. This increase has resulted in, and will continue to cause, increased demand for livestock feed. This paper examines existing projections of global feed demand and supply with an...

In the 1980s and early 1990s, wheat imports accounted for about four-fifths of China's import of cereals, and imported wheat accounts for about 30 percent of wheat supply. As a result of the many recent developments in Chinese government’s policy on wheat production and marketing as well as...

Grain is China’s most significant agricultural product, its output being the most watched indicator by government officials, traders and researchers both inside and outside China. This paper looks into China’s grain production trends in the recent decade and how the grains industry has...

Until recently the Korean beef market was heavily protected. However, since the beginning of 2001 there have been significant changes to the protection of this market. In January 2001 beef import quotas were lifted and replaced by an import tariff. The dual retail system – where domestic and...

The remarkable economic changes occurring within China since 1978 have resulted in a striking alteration in food consumption patterns, and one marked change is the increasing consumption of meat. Given China’s large population, a small percentage change in per capita meat consumption could...