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Over half of the hired workers employed on U.S. crop farms have been unauthorized to work since the mid-1990s, thereby increasing risk for employers if increased immigration law enforcement reduces the availability and raises the cost of farm labor. Immigration reform that legalizes farm workers...
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The U.S. fruit and vegetable industry is labor intensive, pays higher wages than are paid in many other countries, and increasingly operates in a global economy. U.S. fruit and vegetable farms rely on seasonal workers who are likely to be unauthorized immigrants; any future immigration reform...
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Health and safety officials are sometimes placed in an awkward position: knowing that a foodborne disease outbreak is occurring but not knowing which food is responsible. They have to advise consumers, but relying on ambiguous and evolving information raises the question, how do consumers...
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