The present study is an attempt to empirically investigate the price spread, marketing costs, marketing margins, marketing efficiency, and profit efficiency among market middlemen under cooperative and non-cooperative marketing channels in the domestic trade market of liquid milk in West Bengal....

Même après plusieurs années d'utilisation, les technologies de céréales génétiquement modifiées (GM) demeurent controversées. En 2003-2004, la Direction du développement et de l'innovation, au sein du ministère de l'Agriculture et de la Pêche du Québec, a financé une enquête...

The efficacy of “gaseous” ozone in reducing numbers and re-growth of food-borne pathogens, (<i>Escherichia coli </i>and<i> Listeria </i>spp.), on leafy salads was investigated using spinach. A preliminary<i> in vivo</i> study showed 1-log reduction in six strains of <i>E. coli</i> and two species of <i>Listeria</i> spp. on...

This paper seeks to indentify the determinants of smallholder farmer's market participation decisions using a farm level approach. By opening the black box which conceals the complex mechanism guiding farmers' market participation decision, this paper's contribution resides on its ability to...

<i>Listeria monocytogenes</i> contamination of cantaloupes has become a serious concern as contaminated cantaloupes led to a deadly outbreak in the United States in 2011. To reduce cross-contamination between cantaloupes and to reduce resident populations on contaminated melons, application of...

Inclusion of women in scientific and technological endeavors and realizing women’s intellectual potential is a big challenge as they play a decisive role in many facets of agricultural sector in India. Self-help groups (SHGs) have emerged as an effective mechanism for empowerment through group...

(english) This article explores the importance of fertilizer profitability in explaining the relative, apparent low use of chemical fertilizers by farmers in Burkina Faso. Using large-scale plot data, we estimate maize yield response to nitrogen to be 19 kg/ha on average and to vary with soil...

Food production in 2050 will be sufficient, globally, but many of the poor will remain food insecure. The primary cause of food insecurity will continue to be poverty, rather than inadequate food production. Thus, policies and investments that increase the incomes of the poor will remain the...

Excessive salt rate can adversely influence the physical, chemical, and biological properties of soils, mainly in arid and semi-arid world regions. Therefore, salt-affected soils must be reclaimed to maintain satisfactory fertility levels for increasing food production. Different approaches have...

Land, labor, indigenous knowledge and institutional resources of producers in the Central Highlands of Ethiopia are investigated. Frequency distribution and comparative statistical analysis of the two regions with respect to these and other parameters suggest that in a situation where all...