The uneven distribution of psychosocial stressors as well as their differential health impact have been suggested as a possible explanation for socio-economic inequalities in health. We assessed the importance of both explanations, using data from the baseline of a Dutch longitudinal study. The...

In order to investigate the contribution of medical care to the widening of mortality differences between socio-economic groups, we studied differences in the decline of mortality from conditions which have become amenable to medical intervention. For England and Wales, data on occupational...

The aim of this paper is to give a detailed and fairly objective description of rapid mortality decline in The Netherlands between 1850 and 1992 with respect to the start, end, and phases of the decline. Turning points were estimated for the standardized mortality trend, and for age and...

Many local governments are trying to establish health in all polices (HiAP), but no sensitive tool is available to measure HiAP growth processes. This study explores the applicability of a general maturity model to classify stages of HiAP and to characterize its manifestations and conditions.

Previous studies have shown that smoking prevalence is higher in deprived areas than in affluent areas. We aimed to determine whether smoking initiation or continuation contributes most to inequalities in current smoking, and in which population subgroups these area differences were largest....

The current study estimated the previous termcontribution of job characteristics to socioeconomic inequalitiesnext term in previous termincidence of myocardial infarctionnext term (MI) during a 12-year follow-up period. Data were from the working population (aged 25–64 years) in the...

Despite increased recognition of the importance of investigating socio-economic inequalities in health from a life course perspective, little is known about the influence of previous termchildhoodnext term socio-economic position (SEP) on previous termcancer incidence.next term The authors...

Background: Consumption of fruits and vegetables is associated with a reduced risk of cardiovascular disease and cancer. The European Union Common Agricultural Policy keeps prices high by limiting the availability of fruits and vegetables. This policy is at odds with public health interests. We...