Showing 1 - 10 of 3,533
In this paper, the demand for animal welfare attributes when buying pork fillet is investigated among Swedish respondents. More specifically, the coefficients of an indirect utility function and willingness to pay for animal welfare attributes are estimated. The utility function is estimated...
Persistent link: https://www.econbiz.de/10005327242
Persistent link: https://www.econbiz.de/10009326334
Persistent link: https://www.econbiz.de/10005336785
In this thesis, animal welfare in the pig industry is investigated from an economic perspective. More specifically, the impact of the "Swedish model" on consumers and producer is examined. The "Swedish model" refers to the animal welfare promoting legislations and voluntary certification schemes...
Persistent link: https://www.econbiz.de/10010604217
Persistent link: https://www.econbiz.de/10007653193
A choice experiment survey dataset is used to investigate heterogeneous preferences among Swedish consumers for attributes of pig production. To model the preferences, a random parameter logit model and a latent class model are estimated and compared. The comparison, based on predicted...
Persistent link: https://www.econbiz.de/10009003728
In this study, the demand for animal welfare attributes when buying pork fillet is investigated among Swedish respondents. The issue is of importance in order to ensure an economically viable pig industry while applying an increasing number of animal friendly practices. In order to obtain...
Persistent link: https://www.econbiz.de/10008570124
In the last years European farmers have been facing two new phenomena: the asymmetric price transmission in agro-food sector and the decrease of agricultural value added. The European Commission denounced low transparency in trade relationships and frequent unfair commercial practices between...
Persistent link: https://www.econbiz.de/10010878644
This article highlights the interaction between social capital, pooling and quality premiums and their influence on cooperative members’ decisions regarding their product quality. A necessary condition for cooperative equitable principles such as complete pooling is that there exists a high...
Persistent link: https://www.econbiz.de/10010878645
In agro-food enterprises from Romania, management of risk control is seen as a dynamic process that, in order to work involves a cycle that incorporates risk identification, assessment, administering and verification. Risk management is closely related to the performance management, so that it...
Persistent link: https://www.econbiz.de/10010878646