There are few studies that consider the localization/relocalization of food systems in low-income countries and how the social, cultural and economic dynamics of these agri-food systems compare to trends observed in high-income countries. We suggest that food systems in Ghana are localized by...

This article explores the incidence and intensity of certification of Pakistani exporting firms across a range of quality assurance programs. Using firm-level data, the firm's certification status is modelled using Heckman's two-step procedure. The first-stage results using a probit model show...