This discussion paper focuses on the food economy of Russia, to see what effect reforms are likely to have on Russia's ability to produce food and feed its people in the next decade (the forecasts extend only to 2005 because longer-term projections are difficult in this volatile economic...

Russia's food economy is undergoing a fundamental transition. Rapid changes and adjustments are still taking place in the market and pricing systems, in the subsidies to output and input markets and the credit market, and in the process of privatization and other structural reforms. These...