Conventional input intensive agriculture practised over the last century has been a major contributor to climate change, second only to energy sector. The communities engaged in pesticide and synthetic input rich agriculture is most vulnerable to the impacts of climate change. Many emerging...

New Zealand, as a resource-based economy anxious to protect and promote its clean-and-green image, appropriately sees green growth as a natural direction for future development. The country’s environment is of high quality, and depletion of its abundant natural resources is for the most part...

This paper evaluates the role of land in long-run climate stabilization mitigation scenarios. The details of land modeling for common stabilization policy scenarios are, for the first time, presented, contrasted, and assessed. While we find significant differences in approaches across modeling...

[Vorwort] Das 1. Symposium für Ökonomie im Gartenbau fand am 27. November 2013 in der Paulinerkirche in Göttingen statt. Es wurde als Kooperation der Georg-August-Universität Göttingen, des Thünen- Instituts für Betriebswirtschaft und des Agrarkompetenznetzes WeGa durchgeführt. Die...

In this paper, we argue ’buying local’ does not necessarily reduces transport-related greenhouse gas emissions even if transport and production technologies, as well as natural endowment are homogeneous in space. We develop a model of rural-urban systems where the spatial distribution of...

This paper provides the first county-level analysis of the impacts of weather variability on rice yield in China, by compiling a unique panel on irrigated single-season rice and daily weather data. We found that temperature and solar radiation had statistically significant impacts on rice yield...

The economic effects of climate change on agriculture have been widely assessed in the last two decades. Many of these assessments are based on the integration of biophysical and agro-economic models, allowing to understand the physical and socio-economic responses of the agricultural sector to...

In this paper I analyze the ÔNitrogen ParadoxÕ stated by Robert Allen in his interpretation of the English Agricultural Revolution as an adaptive response to the agro-climatic impacts of the last phase of the Little Ice Age. The colder and more humid climate during the second half of the 17th...

Climate change, due to greenhouse gases increasing the earth’s overall temperature, is an emerging issue of agricultural production. The higher temperatures may negatively affect the growth process of wheat and decrease the production of wheat. The objective of this study is to look at the...

Organic agriculture as an adaptation strategy to climate change and variability is a concrete and promising option for adaptation in rural communities. Organic agriculture has additional potential as a mitigation strategy. This text is a short review article on this topic. Adaptation and...