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This article aims to identify the factors that influence the digital transformation process in the restaurant industry. The proposed theoretical framework differentiates three groups of conditioning factors of digitalisation in small and medium-sized enterprises (SMEs) in this sector: (1) the...
Persistent link: https://www.econbiz.de/10014461882
This paper analyzes the determinants of small and medium-sized enterprises' technology adoption in the retail trade industry. From the theoretical perspective, two types of influential factors are differentiated in this respect: the personal characteristics of the manager/business owner and the...
Persistent link: https://www.econbiz.de/10011724965