Showing 1 - 10 of 39
Political-economic analyses of the causes and consequences of agricultural commodity policies typically emphasize farmer and consumer (taxpayer) interests and underplay the role of agribusiness. A more complete understanding of agricultural policy requires paying attention to the important role...
Persistent link: https://www.econbiz.de/10004979766
Many low-income countries pursue cheap-food policies in which consumers pay subsidized prices for bread, rice and other staples. This paper addresses the issue of why different governments select different food subsidy policies, using multiple instruments rather than a simple across-the-board...
Persistent link: https://www.econbiz.de/10011069265
This study compares two panel data sets that measure capital input at the state-level in U.S. agriculture. Despite a number of similarities between the data sets, such as the composition of assets, aggregation procedures, and time frame, an examination of the final estimates of capital service...
Persistent link: https://www.econbiz.de/10009445185
Hen quotas were virtually freely transferable within Victoria when they were first introduced in 1975. The 1980's have witnessed a series of changes to regulations over quota transfers. Initially these changes were components of a plan to phase out quotas but that is no longer on the policy...
Persistent link: https://www.econbiz.de/10009445236
Since 2000, the California Department of Food and Agriculture (CDFA), has spent approximately $40 million per year to contain and control the Glassy Winged Sharpshooter (GWSS), which spreads Pierce’s Disease (PD). Compliance with the program has cost the nursery industry approximately $7...
Persistent link: https://www.econbiz.de/10010880445
Selected Paper presented at the 57th annual conference of the Australian Agricultural and Resource Economics Society, Sydney, February 5-8, 2013.
Persistent link: https://www.econbiz.de/10010880447
Persistent link: https://www.econbiz.de/10010880452
How much has food abundance, attributable to U.S. public agricultural R&D, contributed to the high and rising U.S. obesity rates? In this paper we investigate the effects of public investment in agricultural R&D on food prices, per capita calorie consumption, adult body weight, obesity, public...
Persistent link: https://www.econbiz.de/10010882124
Persistent link: https://www.econbiz.de/10010910068
Recent trends in farm productivity and food prices raise concerns about whether the era of global agricultural abundance is over. Agricultural R&D is a crucial determinant of agricultural productivity and production, and therefore food prices and poverty. In this paper we review past and present...
Persistent link: https://www.econbiz.de/10010910207