Showing 1 - 10 of 24
Some studies have reported a slowdown in U.S. farm productivity growth, but the prevalent view among economists is to reject or downplay the slowdown hypothesis, implying that the rates of productivity growth experienced over the past half century can be projected forward. We set out to resolve...
Persistent link: https://www.econbiz.de/10011252171
A production function approach is used to estimate growth in farm productivity in the Australian wool industry from an estimated level of expenditure on wool production R & D. A market equilibrium model of the wool industry is then used to measure the share of total benefits from this...
Persistent link: https://www.econbiz.de/10005484334
A model of the Australian orange growing industry to explain changes in plantings, removals, the number and age composition of trees and orange production is developed and estimated. Most of the variation in plantings is explained by the expected profitability of growing oranges, the current...
Persistent link: https://www.econbiz.de/10005805548
This is a prepublication version of J.M. Beddow, T.M. Hurley, P.G. Pardey, and J.M. Alston’s “Food Security: Yield Gap” chapter in N. Van Alfen, editor-in-chief, Encyclopedia of Agriculture and Food Systems, Vol. 3, San Diego: Elsevier, 2014, pp. 352-365.
Persistent link: https://www.econbiz.de/10011252169
Persistent link: https://www.econbiz.de/10008682067
Persistent link: https://www.econbiz.de/10009642559
Recent trends in farm productivity and food prices raise concerns about whether the era of global agricultural abundance is over. Agricultural R&D is a crucial determinant of agricultural productivity and production, and therefore food prices and poverty. In this paper we review past and present...
Persistent link: https://www.econbiz.de/10010913931
Commissioned by the CGIAR Science Council and prepared as a Background Paper for the 2008 World Development Report of the World Bank.
Persistent link: https://www.econbiz.de/10010914346
Over the past 50 years and longer, the supply of food commodities has grown faster than the effective market demand, in spite of increasing population and per capita incomes. Consequently, the real (deflated) prices of food commodities have steadily trended down. The past increases in...
Persistent link: https://www.econbiz.de/10008565163
This is a substantially revised version of “Capital Use Intensity and Productivity Biases.” Andersen, Matt A.; Alston, Julian M.; Pardey, Philip G., St. Paul, MN: University of Minnesota, Department of Applied Economics; University of Minnesota, International Science and Technology Practice...
Persistent link: https://www.econbiz.de/10008533277