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Ammon, J.
Berg, Hartmut
294
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Deutsche Lebensmittel-Rundschau : DLR ; Analytik, Forschung, Prozesse, Recht
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Identification of Irradiation Treatment in Processed Food. Part 2: Evaluation of a SPE-Method for Analyzing Irradiation Induced Hydrocarbons
Hartmann, M.
;
Ammon, J.
;
Berg, H.
- In:
Deutsche Lebensmittel-Rundschau : DLR ; Analytik, …
92
(
1996
)
5
,
pp. 137-141
Persistent link: https://www.econbiz.de/10006477861
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Identification of Irradiation Treatment in Processed Food. Part 1: Application of the German Official Method L 06.00-37 ((section sign) 35 German Food Act) on Processed Food
Hartmann, M.
;
Ammon, J.
;
Berg, H.
- In:
Deutsche Lebensmittel-Rundschau : DLR ; Analytik, …
91
(
1995
)
9
,
pp. 277-281
Persistent link: https://www.econbiz.de/10006484890
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