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diseases and the pest phylloxera from the 1860s, most "New World" countries remained net importers of wine until late in the … nineteenth century. Some of the world's leading wine economists and historians have contributed to and drawn on this database to …
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. Barely one-tenth of the world's wine production was exported prior to the 1970s, even counting intra-European trade. The … World" producers. New consumers also have come onto the scene as incomes have grown, eating habits have changed and tastes …
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This compilation of data is prepared as a companion to the Bank's research project on distortions to agricultural incentives. Its purpose is to provide comparative basic economic and trade indicators for the countries involved as case studies in that project. The project is global in coverage,...
Persistent link: https://www.econbiz.de/10013255588
This compilation of data is prepared as a companion to the Bank's research project on distortions to agricultural incentives. Its purpose is to provide comparative basic economic and trade indicators for the countries involved as case studies in that project. The project is global in coverage,...
Persistent link: https://www.econbiz.de/10013209121
In this anthology, editors Kym Anderson and Vicente Pinilla have gathered together some of the world's leading wine …
Persistent link: https://www.econbiz.de/10013285178
from the 1860s, most ‘New World’ countries remained net importers of wine until late in the nineteenth century. Some of the … world's leading wine economists and historians have contributed to and drawn on this database to examine the development of …
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