Most-favoured-nation (MFN) trade liberalizations will always improve global economic welfare provided globally optimal environmental, and other, policies are in place. But since the latter proviso is not met in practice, empirical studies of the environmental and resource depletion effects of...

What is an APEC Food System? Leaders of APEC's 21 member governments are committed to achieving free and open trade and investment and to better trade facilitation and greater economic and technical cooperation within the APEC region. Considerable progress has already been made towards those...

This report is part of a five-country study focusing on how environmental and human health related standards apply to the agricultural sector. The overall study is coordinated by the Agricultural Economics Research Institute (LEI) in the Netherlands. The five countries include Australia, Canada,...

To what extent has Sub-Saharan Africa's slow economic growth over the past five decades been due to price and trade policies that have discouraged production of agricultural relative to non-agricultural tradables? This paper uses a new set of estimates of policy distortions to relative prices to...

This paper summarizes a new database that sheds light on the impact of trade-related policy developments over the past half century on distortions to agricultural incentives and thus also to consumer prices for food in 75 countries spanning the per capita income spectrum. Price-support policies...

A study of distortions to agricultural incentives in 18 developing countries during 1960-84, by Krueger, Schiff and Valdés (1988; 1991), found that policies in most of those developing countries were directly or indirectly harming their farmers. Since the mid-1980s there has been a substantial...

To what extent has Sub-Saharan Africa’s slow economic growth over the past five decades been due to price and trade policies that have discouraged production of agricultural relative to non-agricultural tradables? This paper uses a new set of estimates of policy distortions to relative prices...

This book brings together core papers by the author and some of his colleagues during the past two decades on the role of trade openness, especially in farm products, in promotion national and global economic development. The chapters cover four areas: how national comparative advantage evolves...

For more than a century, government policies have grossly distorted resource use in agriculture, both within and between countries. Earnings from farming in many developing countries have been depressed by a prourban bias in own-country policies as well as by governments of richer countries...