This paper suggests a holistic framework for analyzing the forms and efficiency of agri-environmental management; assesses evolution of market, private, public and hybrid modes of agri-eco-governance during transition and EU integration in Bulgarian; evaluates the impacts of EU CAP on...

Risks management studies in the agri-food sector predominately focus on the technical methods and the capability to perceive, prevent, mitigate, and recover from diverse risks. In most economic publications the risks are usually studied as other commodity regulated by the market supply and...

This study is a part of the research project on “Eco-management in agriculture” funded by the Agricultural Academy with period of implementation 2013-2014. This report summarizes the results of the first year and includes: - state of the studies in the area; - theoretical and methodological...

This paper presents the results of a first large-scale study on forms, factors, and efficiency of eco-management in Bulgarian farms with a high eco-activity. First, a brief characterisation of surveyed “eco-active” farms is made. After that, diverse (internal, private, contract, market,...