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Spatial developments of Hungarian agriculture in the transition: the case of crop production

Fertő, Imre - 2007

The paper investigates spatial changes in cultivation and land use of wheat, maize and oilseed in Hungarian agriculture using different methods to measure these changes. The results suggest that spatial structure of crop productions has remained fairly stable during analysed period. The spatial...

Persistent link: https://www.econbiz.de/10010299354

Comparative advantages in agro-food trade of Hungary, Croatia and Slovenia with the European Union

Bojnec, Štefan; Fertő, Imre - 2007

products with revealed comparative advantages in the EU markets for Hungary and to a lesser extent for Croatia, but have not … identified any such aggregated agro-food product group for Slovenia. Yet, also Hungary and Croatia have faced difficulties in … comparative trade advantages in consumer-ready foods and processed intermediaries. Agro-food sectors in Hungary are likely to …

Persistent link: https://www.econbiz.de/10010299358

Contractual relationships in the Hungarian milk sector

Zoltán Bakucs, Lajos; Fertő, Imre; Szabó, Gábor G. - 2010

In this paper we present an empirical analysis of farmers' contracting choice in the Hungarian milk sector using 2005 milk producer survey data, employing transaction cost economics. We focus on analysing some key determinants of farmers' contracting choices: type of contracts, duration, number...

Persistent link: https://www.econbiz.de/10010307573