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WIC participation and relative quality of household food purchases : evidence from FoodAPS

Fang, Di; Thomsen, Michael; Nayga, Rodolfo M.; Novotny, … - 2018

Persistent link: https://www.econbiz.de/10011979368

Evaluating USA's new nutrition and supplement facts label : evidence from a non-hypothetical choice experiment

Fang, Di; Nayga, Rodolfo M.; Snell, Heather; West, G. H.; … - In: Journal of consumer policy : consumer issues in law, … 42 (2019) 4, pp. 545-562

Persistent link: https://www.econbiz.de/10012382197

The effect of a 5-minute body scan mindfulness intervention on healthier food choices

Hopfer, Kaylea B.; Fang, Di; Zabelina, Darya L.; Hung, Yung - In: Q open : a journal of agricultural, climate, … 3 (2023) 1, pp. 1-11

The effects of mindfulness interventions on food purchases and consumption are popular topics. Recent studies focus on mindfulness interventions that target overweight and obese populations. We measure the effects of a guided 5-minute body scan mindfulness intervention on 'healthier' food...

Persistent link: https://www.econbiz.de/10014423443

MOVE MORE, GAIN LESS : EFFECT OF A RECREATIONAL TRAIL SYSTEM ON CHILDHOOD BMI

Kim, Bongkyun; Thomsen, Michael R.; Nayga, Rodolfo M.; … - In: Contemporary Economic Policy 38 (2019) 2, pp. 270-288

Persistent link: https://www.econbiz.de/10012190839

WIC Participation and Relative Quality of Household Food Purchases : Evidence from FoodAPS

Fang, Di; Thomsen, Michael R.; Nayga, Rodolfo M.; … - In: Southern Economic Journal (2019)

Persistent link: https://www.econbiz.de/10012085126

WIC Participation and Relative Quality of Household Food Purchases : Evidence from Foodaps

Fang, Di - 2018

We examine the effect of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) on the quality of household food purchases using the National Household Food Acquisition and Purchase Survey (FoodAPS) and propensity score matching. A healthy purchasing index (HPI) is...

Persistent link: https://www.econbiz.de/10012907447

WIC Participation and Relative Quality of Household Food Purchases : Evidence from FoodAPS

Fang, Di - 2018

Persistent link: https://www.econbiz.de/10012480942

On the Use of Virtual Reality in Mitigating Hypothetical Bias in Choice Experiments

Fang, Di; Nayga, Rodolfo M.; West, Grant H.; Bazzani, … - In: American Journal of Agricultural Economics 103 (2020) 1, pp. 142-161

Persistent link: https://www.econbiz.de/10012281021