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Feyerherm, Arlin M.
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BEEF/PORK VARIETY MEATS: II. CONSUMER PREFERENCES, ATTITUDES TOWARD, AND PRODUCT USAGE
Koudele, Joe W.
;
Feyerherm, Arlin M.
;
Schafer, David E.
-
Department of Agricultural Economics, Kansas State …
-
1988
Persistent link: https://www.econbiz.de/10010914041
Saved in:
2
BEEF/PORK VARIETY MEATS: I. EFFECT OF PROMOTION ON RETAIL SALES AT KANSAS FOOD STORES
Koudele, Joe W.
;
Feyerherm, Arlin M.
;
Schafer, David E.
-
Department of Agricultural Economics, Kansas State …
-
1988
Persistent link: https://www.econbiz.de/10010914045
Saved in:
3
HOUSEHOLD SHOPPERS' FOOD PREFERENCES FROM SCANNING DATA
Koudele, Joe W.
;
Feyerherm, Arlin M.
-
Department of Agricultural Economics, Kansas State …
-
1988
Persistent link: https://www.econbiz.de/10010914047
Saved in:
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