Finkelstein, Stacey R.; Fishbach, Ayelet - In: Journal of Consumer Research 37 (2010) 3, pp. 357-367
Do subtle cues for imposed healthy eating make consumers hungry? Imposed healthy eating signals that the health goal was sufficiently met, and thus it increases the strength of the conflicting motive to fulfill one's appetite. Accordingly, consumers asked to sample an item framed as healthy...