Food waste is a severe economic and social problem. Restaurants contribute significantly to food waste because they face the classic trade-off between speed of service and leftover inventory, which is particularly crucial in the context of quick service restaurants (QSRs). To offer a high speed...

Problem definition: Treating many blood-related diseases requires transplantation of genetically compatible hematopoietic stem cells (HSCs) extracted from the bone marrow (BM) of live donors or the umbilical cord blood (CB) of babies. To facilitate the search for HSCs, institutions known as BM...

To choose the appropriate resources for their healthcare needs (primary care (GP) or emergency department (ED)), patients seeking acute care must self-triage based on their own assessments of symptoms and severity. However, as patients typically lack sufficient medical knowledge, self-triage...