This chapter focuses on the Indian experience with dietary changes, their nutritional implications, and policy response to alleviate nutritional deprivation. We review the evidence on nutrient intake and dietary changes, particularly the downward shift in calorie, protein and other nutrient...

This paper focuses on the targeting accuracy of NREG in two Indian states, Madhya Pradesh (MP) and Tamil Nadu (TN), based on household data for 2008–09. In order to overcome the difficulties arising from the use of a headcount index and a specific poverty threshold, stochastic dominance tests...

In a recent study, Jensen and Miller (2011) propose a new measure of undernutrition, based on a calorie share of staples threshold. Among the merits of this measure are that (i) it dispenses with calorie norms, and (ii) relies on a behavioural approach to estimate this threshold. What our...

Our study examines changes in diets over the period 1993-2004. Diets have shifted away from cereals towards higher consumption of fruits, vegetables, oils and livestock products. Using household data, reduced form demand relations are estimated for nine food commodities. Significant own and...

Using fixed calorie norms to measure undernutrition is suspect due to familiar reasons. Recent studies have proposed an approach that relies on a calorie share of staples threshold. Our analysis with Indian household data shows that such a measure is of limited interest and potentially...