Using official data this paper evaluates India's National Rural Employment Guarantee Scheme (NREGS) according to four criteria a) average number of days of employment per household, b) percentage of households completing 100 days of employment under NREGS, c) percentage of expenditure against...

Despite its evident importance relatively little is known about links between Body Mass Index (BMI) and participation in workfare programs, particularly in India. Using a unique data set for the Indian state of Rajasthan for 2009-10, this paper attempts to fill this void and examines the...

This chapter focuses on the Indian experience with dietary changes, their nutritional implications, and policy response to alleviate nutritional deprivation. We review the evidence on nutrient intake and dietary changes, particularly the downward shift in calorie, protein and other nutrient...

India's National Rural Employment Guarantee Scheme (NREGS) has been hailed as one of the country's most creative social initiatives. Since the program was begun only recently (in 2004-05) there is a need to assess its impact on households not just in one year but over time. To the best of our...

The Targeted Public Distribution System (TPDS) — the largest food subsidy programme in India — has been a dismal failure in targeting the poor. The present paper examines its performance in three Indian states — Andhra Pradesh, Maharashtra and Rajasthan, based on primary data collected for...

This paper focuses on the targeting accuracy of NREG in two Indian states, Madhya Pradesh (MP) and Tamil Nadu (TN), based on household data for 2008–09. In order to overcome the difficulties arising from the use of a headcount index and a specific poverty threshold, stochastic dominance tests...

The workfare scheme the National Rural Employment Guarantee Scheme (NREGS) and the direct food subsidy program the Targeted Public Distribution Scheme (TPDS) represent two alternative social safety nets instituted in India as anti-poverty measures. This paper examines whether from the point of...

Using primary data collected during 2007-08 we examine the nutritional status with respect to the two macronutrients (calories and protein) as well as various micronutrients of rural households in three Indian states: Andhra Pradesh, Maharashtra and Rajasthan. We find that, by and large, there...

A key feature of the economic transformation has been the change in the nature of the Indian diet. As global markets integrate and communication becomes better, diet transitions are unavoidable. There is a move away from inferior to superior foods and a substitution of traditional staples by...

Several tests of targeting accuracy of the National Rural Employment Guarantee Scheme (NREG) focusing on shares of participants by poverty status, their duration of participation, and earnings from it are used. The analysis is based on primary household data collected from three India states,...